Coming Soon.
Undressed Sauces & Salad Dressings
Condiments for a new era — Undressed, stripped back sauces & salad dressings, replace dairy, gluten and refined sugar with natural, flavourful combinations to nourish and inspire a bold generation of cooks.
Influenced by the female form and the work of French printmaker and painter, Henri Matisse the range takes its cues from the artist’s Blue Nudes cut-outs, to include; the Yellow Nude (apple cider vinegar, garlic, seeds & spices), Green Nude (pistachio, lemon, soft herbs), Red Nude (chipotle, tamari almonds, oven-roasted tomatoes), Nutty Nude (raw peanuts, date, lime) and the Creamy Nude (tahini, turmeric, spices).
The series is sweetened with maple syrup, seasoned with sea salt and lubricated with local cold-pressed olive oil.
Undressed Hampers
Make a return to home cooking with a personalised hamper, brimming with Byron Bay produce, recipes and Undressed sauces & salad dressings. All recipes and ingredients are plant-based, gluten and refined sugar free — plus we’ll slip in dessert and a wholesome breakfast (for the morning after).
Photography by Jess Kearney.